Poor personal hygiene is a leading cause of food-borne illness. That’s why every food handler on every shift needs to understand the importance of proper personal hygiene practices. Download the free report “The Safe Path to Success” from the National Restaurant Association today, because it can help every operation recognize and avoid common barriers to food safety. Download here: http://ping.fm/lJITS
About Christian Stegmaier
Christian Stegmaier is a shareholder and chair of the Retail & Hospitality Practice Group at Collins & Lacy in Columbia. He is also active in the firm’s professional liability and appellate practices. Stegmaier welcomes your questions at (803) 255-0454 or firstname.lastname@example.org.